Cilantro Lime Rice

My boys L-O-V-E rice and this side was a hit for sure! Super simple and delicious indeed. Great side for any dish. So versatile...love it!

Good stuff!

Cilantro Lime Rice

Yield: 4-6 servings

Ingredients:

• 1 c extra long grain rice (or Basmati)
• 2 c water
• 1/2 tsp salt
• 1-2 limes, juiced
• cilantro, handful (more or less to taste) washed and chopped
• 2-3 tsp Canola oil

Directions:

1. In small heavy pot, add rice, water, 1 tsp oil and salt. Boil on high till most water evaporates.
2. When water covers top of rice, reduce heat to low and cover 12-15 mins.
3. Turn off flame and keep covered add'l 5 mins.
4. In med bowl, combine cilantro, lime juice, rice and 1-2 tsp oil. Toss until thoroughly combined. ENJOY!

Source: Adapted from Skinny Taste